CONTACTS
ANNUAL OPENINGS
Crushing (September - December)
Sale (January - March)
Promotion (April - September)
TELEPHONE
+ 39 393 6660958
Production and Crushing Information:
Events, Tastings and Visits:
Collaborations and General Information:
giacomobiagiotti@lantellino.it
CEO and Frantoiano Technician:
francescobiagiotti@lantellino.it
PARTNER
Collina Blu is an artisanal extra virgin olive oil produced in our facilities, harvested, bottled and labeled by hand. The processing takes place a few hours after harvesting to preserve vitamins and antioxidants.
The varieties are the traditional Tuscan cultivars; leccino, frantoio and moraiolo, which give a typical Tuscan flavour of freshly cut grass, artichoke, almond and with a balanced peppery finish.
The oil is produced organically without any kind of additives.
The name is a tribute to the beautiful blue light that surrounds our Tuscan hill just before sunset, but it is also a tribute to Blue Hill, the complicated suburb north of Stockholm, where Ã…sa Kristina Johansson, the backbone and face of the brand, was born.
In the neighborhood the kids start with little, but with a little love and trust they are able to give back much more than you can imagine; Just like the olive trees.