Join us in the Florentine countryside
and cook traditional Italian dishes with us
right inside our Historic Olive Mill.

We’ll offer you a new frontier in gastronomic experiences,

 

 

where you’ll learn about traditional Italian cuisine and how to choose
and use the best extra virgin olive oil (EVOO).

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We look forward to welcoming you for:

• Tuscan Aperitivo: A tasting of local wines and Tuscan specialities

• 2 Traditional Starters: Classic Italian appetisers

• 2 First Courses: Authentic pasta dishes

• Main Course - Traditional Italian: A rich and flavourful main dish

• Dessert: A typical Italian sweet

• A glass of Chianti will accompany
  your culinary journey, making it even more memorable.